Baked Herbed Gefilte Fish

Ingredients

• 1/4 cup olive oil, plus more for drizzling
• 2 teaspoons paprika
• 2 teaspoons dried parsley
• 2 pinches ground allspice
• 1/2 teaspoon kosher salt
• 1/2 teaspoon freshly ground black pepper
• One 22-ounce loaf frozen gefilte fish, paper removed, not thawed
• 1 large onion, sliced in rounds
• 2 garlic cloves, minced

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