Ingredients
- 2 Cups cooked chicken breast, chopped
- 1 1/2 Cup seedless California grapes, halved
- 1/8 Cup walnuts, chopped
- 1/4 red onion, chopped
- 2 stalks celery, chopped
- 1/4 Cup plain fat-free yogurt
- 1 Tablespoon mayonnaise
- 1 Teaspoon apple cider vinegar
- 1 Teaspoon lemon juice
- 1/2 Teaspoon Dijon mustard
- pinch nutmeg
- 1/4 Teaspoon salt
- 1/8 Tablespoon pepper
- 4 tortillas (6 -inch size)
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