SHAVED ASPARAGUS TOMATO AND PANCETTA PIZZA
Ingredients
- 1 extra thin 14-15 inch pizza crust
- 3/4 pound fresh asparagus
- 5 green onions, thinly sliced
- 2 garlic cloves, minced
- 1/2 cup feta, crumbled
- Finely grated zest of 1 lemon
- 3 tablespoons good quality, extra virgin olive oil
- Sprinkling of sea salt
- Several grinds of black pepper
- 4 cups good quality mozzarella, shredded
- 2 firm, just ripe tomatoes, halved then sliced very thin
- 1/3 pound pancetta, diced, fried 'til just crispy chewy
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