Zucchini Tomato Bake

Ingredients

• 1 lb. zucchini (about 3 medium), chopped
• 1 pt. cherry tomatoes, preferably multi-colored, halved
• 2 cloves garlic, minced
• 0.333 c. freshly grated Parmesan
• 2 tbsp. torn basil, for garnish

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