Ingredients
- 2 cups Marinara
- 1 cup Mozzarella Cheese
- ¼ cups Parmesan
- _____
- FOR THE CREPE BATTER:
- ½ cups Wheat Flour
- ½ cups All-purpose Flour
- 1 cup Milk
- 2 teaspoons Each Oregano And Garlic Powder
- 2 Tablespoons Melted Butter
- _____
- FOR THE FILLING:
- 1 cup Ricotta Cheese
- ¼ cups Garlic Scapes
- ¼ cups Diced Tomato
- ¼ cups Mozzarella Cheese
- 2 Tablespoons Egg Whites
Personal Notes
Organization Tags
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