Chocolate Banana Crepes
Ingredients
- FOR THE CREPES:
- ½ cups Non-fat Milk
- 1 Tablespoon Butter, Melted
- 1 whole Egg
- 1 teaspoon Vanilla
- 1 Tablespoon Cocoa Powder
- 2 Tablespoons Powdered Sugar
- ⅓ cups All-purpose Flour
- 4 whole Ripe Bananas
- _____
- FOR THE CHOCOLATE SAUCE:
- 1-½ Tablespoon Butter, Melted
- 1 Tablespoon Milk
- A Splash Or Two Of Grand Marnier (optional)
- 1 Tablespoon Cocoa
- 2 Tablespoons Powdered Sugar
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