Shrimp With Orange Butter and Fennel and Orange Salad

Shrimp With Orange Butter and Fennel and Orange Salad

Shrimp With Orange Butter and Fennel and Orange Salad

By Food Network
Serves 4

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Details
  • Servings:   4
  • Calories:   178
  • Protein:   4g
  •  
  • Fiber:   3g
  • Sugar:   8g
  • Carb Total:   8g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   14g
  •  
  • Dish:   salad
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Cuisine
  • american
Comments
Ingredients
  • 2 oranges
  • 1 large bulb fennel, thinly sliced (about 2 cups)
  • 4 teaspoons plus 1 tablespoon extra-virgin olive oil
  • 2 teaspoons white wine vinegar
  • Kosher salt
  • 12 large shrimp, peeled and deveined
  • 2 tablespoons butter
Instructions

Shrimp With Orange Butter and Fennel and Orange Salad serves 4 original recipe by Food Network.

View original preparation instructions

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