Salsa Verde Enchilada Casserole

Salsa Verde Enchilada Casserole

Salsa Verde Enchilada Casserole


50 minutes

Details
  • Servings:   6
  • Calories:   442
  • Protein:   25g
  •  
  • Fiber:   5g
  • Sugar:   5g
  • Carb Total:   26g
  •  
  • Trans Fat:   1g
  • Saturated:   13g
  • Fat Total:   26g
  •  
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 2 cups Cooked chicken, shredded
  • 2 cups Salsa verde
  • 12 pieces Corn tortillas
  • 2 cups Shredded cheese (Mexican blend)
  • 1 cup Sour cream
  • 1 cup Chopped cilantro (for garnish)
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