Beef Chili Verde
Ingredients
- 2 lb plant-based ground beef
- 1 onion, chopped
- 1 green bell pepper, chopped
- 4 cloves garlic, minced
- 2 Tbsp chili powder
- 1 Tbsp ground cumin
- 1 (16-oz) jar salsa verde
- 1 (14.5-oz) can low-sodium vegetable broth
- 1 (14.5-oz) can no-salt-added petite-diced tomatoes
- 1/2 cup chopped fresh cilantro
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