STIR FRY RICE CAKES
Ingredients
- 250 grams rice cakes /ovaletts
- 2 Tbsp cooking oil.
- 360 grams napa cabbage
- 142 grams bamboo shoot strips (1 small can)
- 1 tsp oyster sauce / light soy sauce
- 1 Tbsp fresh minced garlic (about 3 cloves)
- chopped scallions (for garnish)
- 275 grams sliced or ground meat / tofu (beef, chicken, pork, turkey, tofu)
- 1 tsp DARK soy sauce
- ½ tsp chicken bouillon powder
- ¼ tsp sugar
- ¼ tsp white pepper
- 25 grams dried shitake mushrooms
- 1 Tbsp light soy sauce
- ½ cup boiling water
Organization Tags
Tags easily organize your Recipe Library
Comments