Sinful Bone Marrow with Preserved Lemon Basil Sauce

Sinful Bone Marrow with Preserved Lemon Basil Sauce

Sinful Bone Marrow with Preserved Lemon Basil Sauce

By Food Network
Serves 6

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Details
  • Servings:   6
  • Calories:   817
  • Protein:   2g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   86g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • mediterranean
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Ingredients
  • 1 lemon (or 6 to 8 ounces jarred preserved lemon)
  • 1 1/4 cups kosher salt
  • 2 pieces star anise
  • 1 cup fresh basil
  • 1 cup olive oil
  • 10 to 12 bone marrow canoes (discs also work)
  • 1 tablespoon ground white pepper
  • 1/2 cup Chinese black vinegar
  • 2 tablespoons flaky salt, preferably Maldon
  • Grilled sourdough bread, for serving
Instructions

Sinful Bone Marrow with Preserved Lemon Basil Sauce serves 6 original recipe by Food Network.

View original preparation instructions

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