Garlic and Parmesan Braised Greens

Garlic-and-Parmesan-Braised Greens

Garlic-and-Parmesan-Braised Greens

By Epicurious
Serves 4

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Details
  • Servings:   4
  • Calories:   255
  • Protein:   7g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   8g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   22g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • ⅓ cup extra-virgin olive oil, plus more for serving
  • 1 head of garlic, halved crosswise
  • 1 large onion, thinly sliced
  • Kosher salt, freshly ground pepper
  • 2 bunches Tuscan kale or collard greens, ribs and stems removed, leaves torn
  • 2 oz. Parmesan, finely grated
Instructions

Garlic-and-Parmesan-Braised Greens serves 4 original recipe by Epicurious.

View original preparation instructions

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