Creamy Lemon Ice Cream recipes

Creamy Lemon Ice Cream recipes

Creamy Lemon Ice Cream recipes

By The Stone Soup
25 minutes

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Details
  • Servings:   2
  • Calories:   590
  • Protein:   6g
  •  
  • Fiber:   1g
  • Sugar:   132g
  • Carb Total:   135g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   6g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   snack
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 1/3 cup lemon juice
  • 250g (9oz) icing (powdered or confectioners) sugar
  • 300mL (1+1/4cups) whipping cream, approx 35% milk fat
Instructions

Creamy Lemon Ice Cream recipes serves 2 original recipe by The Stone Soup.

View original preparation instructions

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