Tzatziki Sauce
Ingredients
- ½ English cucumber (, grated on the large side of a box grater (about 1 cup))
- 1 cup cup plain Greek yogurt (, (I use 2%))
- 1 medium clove of garlic (, grated or minced (about 1/2 teaspoon))
- 1 tablespoon red wine vinegar
- 1 tablespoon fresh dill (, minced)
- 1/4 teaspoon kosher salt
- 1/8 teaspoon freshly ground black pepper
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