Chicken Dumplings recipes
Ingredients
- 1½ pounds boneless chicken breast, cubed
- 2 cups carrots, diced
- 2 cups celery, diced
- 1 cup onion, diced
- 2 tablespoons canola oil
- 4 tablespoons butter
- 1 cup flour
- 1 48 oz. can chicken stock
- 1 teaspoon poultry seasoning
- 1 tablespoon fresh parsley
- 1 teaspoon salt
- 1 teaspoon fresh cracked pepper
- dumplings
- 1½ cup flour
- 1 egg
- 3-5 tablespoons of water
- pinch salt
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