Chicken n Dumplings old style
Ingredients
- 4 lbs stewing chicken, water to cover
- 1 medium onion, sliced
- 2 stalks celery & leaves, sliced
- 1 bay leaf
- 6 tablespoons flour
- 1⁄2 cup cream
- 1 teaspoon salt
- 1 teaspoon sage
- 1⁄2 teaspoon thyme
- 1⁄8 teaspoon pepper
- Dumplings
- 1 1⁄2 cups flour
- 2 teaspoons baking powder
- 3⁄4 teaspoon salt
- 1 egg
- 1 cup milk
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