* 2 tablespoon canola oil

* 2 tablespoon canola oil

* 2 tablespoon canola oil


Serves 14

Details
  • Servings:   14
  • Calories:   297
  • Protein:   16g
  •  
  • Fiber:   4g
  • Sugar:   8g
  • Carb Total:   14g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   20g
  •  
  • Dish:   main course
  • Show More
Cuisine
  • south american
Ingredients
  • * 1 4" inch stick cinnamon
  • * 1 large yellow onion, chopped
  • * 1 green bell pepper, stemmed, seeded, and chopped
  • * 1 tablespoon ground cinnamon, halved
  • * 1 1/2 teaspoon dried oregano
  • * ⅛ teaspoon ground clove
  • * 4 clove garlic, chopped
  • * 2-lb ground beef
  • * kosher salt and freshly ground pepper, to taste
  • * 3/4 cup raisin
  • * 3/4 cup green pimento stuffed olive, halved
  • * 1 28 ounce can whole peeled tomato, undrained, crushed
  • * 1/2 cup slivered almond, toasted
  • * 1 tablespoon red wine vinegar
  • * 2 package of large goya frozen empanada disc (each package contain
  • 10 disc)
  • * 1 large egg, beaten with a couple tablespoon of water (thi will be
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library