Baked Patacones with Guacamole

Baked Patacones with Guacamole

Baked Patacones with Guacamole

By goodfoodandtreasuredmemories.com
Serves 2

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Details
  • Servings:   2
  • Calories:   706
  • Protein:   7g
  •  
  • Fiber:   14g
  • Sugar:   62g
  • Carb Total:   107g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   30g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • south american
Comments
Ingredients
  • 2 large green plantains
  • 2 Tbsp olive oil
  • salt to taste
  • 200 grams fresh avocado
  • 2 pieces sun-dried tomato, chopped fine
  • 1/4 red onion, minced
  • 1/2 tsp garlic powder
  • 1/2 tsp lemon juice
  • salt & pepper to taste
Instructions

Baked Patacones with Guacamole serves 2 original recipe by goodfoodandtreasuredmemories.com.

View original preparation instructions

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