10 ingredient 1 pot lentil soup

10 ingredient, 1-pot lentil soup

10 ingredient, 1-pot lentil soup


Serves 4

Details
  • Servings:   4
  • Calories:   383
  • Protein:   17g
  •  
  • Fiber:   13g
  • Sugar:   8g
  • Carb Total:   53g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   9g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 2 tbsp oil
  • 2 cloves garlic, minced
  • 2 small shallots, diced
  • 4 large carrots, thinly sliced
  • 4 celery stalks, thinly sliced
  • to taste Sea salt and black pepper,
  • 3 cups baby potatoes
  • 4 cups broth
  • 2-3 sprigs rosemary
  • 1 cup uncooked green or brown lentils, rinsed and drained
  • 2 cups kale, chopped
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