Blueberry Muffin French Toast Souffle
Ingredients
- * 4 large croissant
- * 4 c french or italian bread
- * 8 oz cream cheese softened
- * 1/4 c butter
- * 1/2 tsp vanilla
- * 1/2 c maple syrup
- * 8 egg
- * 2/3 c cream
- * 11/2 c milk
- * 2 c fresh or frozen blueberry
- * streusel
- * 1/3 c brown sugar
- * 1/3 c white sugar
- * 1/3 c flour
- * 3 tbsp butter, melted
- * 1 tbsp cinnamon
Instructions
Blueberry Muffin French Toast Souffle serves 18 original recipe by heatherlikesfood.com.
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