Banana Chocolate Crepes
Ingredients
- Crepes:
- 1 egg
- ½ tablespoon melted butter
- ½ square (1/2 oz.) semisweet chocolate, melted
- ½ cup plus 1 tablespoon milk
- ¼ teaspoon vanilla
- ⅛ cup sugar
- ½ cup flour
- Pinch of salt
- Pinch of cinnamon
- Filling:
- 2 tablespoons melted butter
- 1½ tablespoons cocoa powder
- 2 tablespoons powdered sugar
- 1½ tablespoons milk
- 1-2 teaspoons orange liqueur
- 2-3 bananas, sliced
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