Easy sourdough crepe recipe made with discard

Easy sourdough crepe recipe (made with discard)

Easy sourdough crepe recipe (made with discard)

By holisticnursemomma.com
Serves 8

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Details
  • Servings:   8
  • Calories:   109
  • Protein:   5g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   9g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   bread
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Cuisine
  • south american
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Ingredients
  • 1 cup sourdough discard
  • 4 large eggs
  • ¼ cup butter, melted
  • ¼ tsp salt
  • ½ cup whole milk
  • ½ tsp vanilla (optional for sweet crepes)
Instructions

Easy sourdough crepe recipe (made with discard) serves 8 original recipe by holisticnursemomma.com.

View original preparation instructions

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