Lamb and barley soup

Lamb and barley soup

Lamb and barley soup

By cookidoo.com.au
50 minutes

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Details
  • Servings:   2
  • Calories:   611
  • Protein:   17g
  •  
  • Fiber:   11g
  • Sugar:   8g
  • Carb Total:   39g
  •  
  • Trans Fat:   0g
  • Saturated:   20g
  • Fat Total:   40g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
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Ingredients
  • 100 g lamb
  • 1 onion
  • 140 g leek
  • 1 carrot
  • 4 - 5 sprigs fresh flat-leaf parsley
  • 80 g pearl barley
  • 100 g lamb bones
  • 600 g water
  • 1 tbsp Meat stock paste
  • ¼ tsp sea salt
  • ¼ tsp ground black pepper
Instructions

Lamb and barley soup serves 2 original recipe by cookidoo.com.au.

View original preparation instructions

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