Butter Focaccia Croissant Focaccia
Ingredients
- 4 cups All-purpose flour (- 520 grams - Bread flour can also be used)
- ½ cup Cold salted butter (grated)
- 2 tsp Instant yeast (- 7 grams)
- 1 tsp Kosher salt (- 5 grams)
- 2 cups Cold water (- 473 grams)
- 1-2 tsp Extra virgin olive oil (- For lightly drizzling the top of the dough)
- 1 tsp Butter (- For greasing the pan)
- 1-2 tbsp Extra virgin olive oil (- for greasing the pan)
- 2 tbsp Butter (Melted)
- Flaky salt
Instructions
Butter Focaccia (Croissant Focaccia) serves 12 original recipe by urbanfarmandkitchen.com.
Organization Tags
Tags easily organize your Recipe Library
Comments