Jalapeño Salsa

Jalapeño Salsa

Jalapeño Salsa

By mexicanappetizersandmore.com
15 minutes

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Details
  • Servings:   6
  • Calories:   10
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   2g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south american
Comments
Ingredients
  • 2-4 jalapeños (rinsed and cut lengthwise (could remove seeds and membranes for less heat))
  • 1 roma tomato
  • 1 garlic clove (peeled)
  • 1/2 onion (quartered)
  • 1/4 cup fresh cilantro
  • salt and pepper (to taste)
Instructions

Jalapeño Salsa serves 6 original recipe by mexicanappetizersandmore.com.

View original preparation instructions

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