Penn Cove Mussels recipes

Name: Penn Cove Mussels recipes
Ingredients: ¼ cup orange bell pepper, diced; ¼ cup red bell pepper, diced; ½ cup onion, chopped; ½ cup shallots, chopped; ½ cup zucchini, diced; 1 carrot, finely diced; 2 cups fennel, chopped; Handful chives, chopped; Handful parsley, chopped; 2 tbsp curry powder; 1 teaspoon oregano; Handful tarragon, finely chopped; Juice of 1 lemon; 2 tablespoons of lemon zest; 1 cup white wine(1/4 bottle); 2 cups cream; salt; pepper; 2 tablespoons olive oil; 1 tablespoon butter; 8 lbs of mussels