Cuban Pork Bowls

Cuban Pork Bowls

Cuban Pork Bowls

By ash-eats.com
2 hours 10 minutes

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Details
  • Servings:   4
  • Calories:   1507
  • Protein:   73g
  •  
  • Fiber:   6g
  • Sugar:   46g
  • Carb Total:   78g
  •  
  • Trans Fat:   1g
  • Saturated:   38g
  • Fat Total:   101g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • caribbean
  • south american
Comments
Ingredients
  • 3 lbs pork shoulder
  • 12 oz freshly squeezed orange juice
  • 10 strips bacon
  • 3-4 cups kabocha squash
  • 3 plantains
  • grass-fed ghee (or butter) (for cooking the kabocha squash)
  • finely chopped fresh cilantro (to taste)
  • fresh lime juice (to taste)
  • sea salt, to taste (ASHLEYR for 15% off)
Instructions

Cuban Pork Bowls serves 4 original recipe by ash-eats.com.

View original preparation instructions

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