Spicy Peanut Sauce Pad Thai Recipe
Ingredients
- 6 ounces rice noodles
- 1 tablespoon peanut oil
- 6 ounces shrimp, chicken or tofu
- 2 shallots, finely diced
- 2 cloves garlic, chopped
- 1/2 cup spicy peanut sauce
- 1 egg, lightly beaten
- 2 tablespoons roasted peanuts, chopped
- 1 cup bean sprouts
- 2 green onions, sliced
- 1/4 cup cilantro, chopped
- 1 lime lime cut into wedges
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