Bread Baking: Light Rye Burger Buns Recipe

Bread Baking: Light Rye Burger Buns Recipe

Bread Baking: Light Rye Burger Buns Recipe

By Serious Eats
3 hours

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Details
  • Servings:   15
  • Calories:   127
  • Protein:   5g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   20g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   sandwiches
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Cuisine
  • british
Comments
Ingredients
  • 1 cup water
  • 1/2 cup Greek-style yogurt
  • 2 teaspoons active dry yeast
  • 3 5/8 ounces (1 cup) white rye flour
  • 11 1/4 ounces (about 2 cups) bread flour
  • 1 1/2 teaspoons salt
  • 2 tablespoons olive oil (plus more for drizzling)
Instructions

Bread Baking: Light Rye Burger Buns Recipe serves 15 original recipe by Serious Eats.

View original preparation instructions

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