Fiesta Pork Chops

Name: Fiesta Pork Chops
Ingredients: 2 tablespoons kosher salt; 1 tablespoon ancho chile powder; 1 teaspoon garlic powder; 1 teaspoon onion powder; 1 teaspoon brown sugar; 1 teaspoon freshly ground black pepper; 2 tablespoons olive oil; 2 tablespoons salted butter; Four 8-ounce pork chops; 2 Fresno peppers, sliced; 1 cup frozen corn kernels; 1 red onion, diced; 2 to 3 Roma tomatoes, diced; 2 limes, juiced; One 15-ounce can black beans, drained and rinsed; 1 avocado, sliced; 8 tortillas, charred on a stovetop; 1/2 cup sour cream; 1/4 cup fresh cilantro leaves, for garnish; Hot sauce and lime wedges