Baked chicken pocket

Baked chicken pocket

Baked chicken pocket


1 hour 40 minutes

Details
  • Servings:   2
  • Calories:   554
  • Protein:   70g
  •  
  • Fiber:   4g
  • Sugar:   7g
  • Carb Total:   15g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   23g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 2 chicken breast
  • 1 tsp ginger paste
  • 1 tsp garlic paste
  • 2 tsp lemon juice
  • to taste Salt
  • 1/2 cup finely chopped cabbage
  • 1/3 cup finely chopped carrots
  • 1/3 cup finely chopped capsicum
  • 1/3 cup sweet corn
  • 1/3 cup grated cheese
  • 1 tbl spoon chopped garlic
  • 1 tsp chopped ginger
  • 2 green chillies chopped
  • 1 tsp crushed Black pepper
  • 1 tsp mixed herbs
  • 1 tsp oil
  • as per taste Salt
  • as needed Butter for brushing
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