Peach and Berry Summer Pudding
Ingredients
- 1 pint fresh strawberries, hulled and sliced
- 1 1/2 cups sugar
- 3 half-pints fresh raspberries, divided
- 2 half-pints fresh blueberries
- 1 pound peaches, peeled and 1/2-inch diced
- 2 tablespoons framboise (raspberry brandy)
- 1 loaf brioche or egg bread (1 to 1 1/2 pounds)
- Whipped Cream, for serving (recipe follows)
- 1 cup cold heavy cream
- 3 tablespoons sugar
- 1/2 teaspoon pure vanilla extract
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