Sous Vide Indoor Pulled Pork

Sous Vide Indoor Pulled Pork

Sous Vide Indoor Pulled Pork


50 minutes

Details
  • Servings:   6
  • Calories:   699
  • Protein:   68g
  •  
  • Fiber:   3g
  • Sugar:   12g
  • Carb Total:   16g
  •  
  • Trans Fat:   1g
  • Saturated:   18g
  • Fat Total:   58g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • ¼ cup vegetable oil
  • 2 teaspoons salt
  • 2 tablespoons sugar
  • 2 tablespoons pepper
  • 2 tablespoons smoked paprika
  • 1 tablespoon garlic powder
  • 1 teaspoon cayenne pepper
  • ¼ cup yellow mustard
  • 1 tablespoon liquid smoke
  • 1 5-pound boneless pork butt roast , trimmed and halved
  • 1 cup cider vinegar
  • ½ cup ketchup
  • ½ cup water
  • 1 tablespoon sugar
  • ¾ teaspoon red pepper flakes
  • Salt and pepper
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