Vegan Barley Soup
Ingredients
- 1-2 TB oil
- 1/2 pound portabella mushrooms
- 1 pound cremini mushrooms
- 1 1/2 cups carrots,chopped
- 1 1/2 cups celery, chopped
- 3 cloves garlic, minced
- 1 large onion, chopped
- 1/2 tsp dried oregano
- 1 cup pearled barley
- 8-10 cups vegetable broth or vegan chicken broth
- salt and pepper to taste
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