Butter Croissants stuffed with sausage and capers recipes

Butter Croissants stuffed with sausage and capers recipes

Butter Croissants stuffed with sausage and capers recipes

By raymondsfood.com
15 minutes

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Details
  • Servings:   4
  • Calories:   384
  • Protein:   18g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   16g
  •  
  • Trans Fat:   1g
  • Saturated:   15g
  • Fat Total:   28g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 4 butter straight croissants
  • 1/4 cup capers
  • 1/4 cup parsley chopped fresh
  • 2 sausages
  • 2 cups cheese shredded
  • 1 tbsp chopped garlic
Instructions

Butter Croissants stuffed with sausage and capers recipes serves 4 original recipe by raymondsfood.com.

View original preparation instructions

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