Apricot Mini Hand Pies

Apricot Mini Hand-Pies

Apricot Mini Hand-Pies

By thegratefulgirlcooks.com
25 minutes

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Details
  • Servings:   10
  • Calories:   229
  • Protein:   3g
  •  
  • Fiber:   2g
  • Sugar:   23g
  • Carb Total:   34g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   10g
  •  
  • Dish:   desserts
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Cuisine
  • british
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Ingredients
  • 4 ounces dried apricots
  • 1/8 cup cornstarch
  • 3/4 cup granulated sugar
  • 1/8 teaspoon salt
  • 1 Tablespoon butter
  • 2 Pie Crust Dough ((for 2 crusts))
  • Vegetable oil for frying ((enough to cover the bottom of skillet 1" deep))
Instructions

Apricot Mini Hand-Pies serves 10 original recipe by thegratefulgirlcooks.com.

View original preparation instructions

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