Mexican Picadillo Recipe Carne Molida con Papas

Mexican Picadillo Recipe (Carne Molida con Papas)

Mexican Picadillo Recipe (Carne Molida con Papas)


Serves 8

Details
  • Servings:   8
  • Calories:   341
  • Protein:   21g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   7g
  •  
  • Trans Fat:   2g
  • Saturated:   9g
  • Fat Total:   25g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 1 tablespoon olive oil
  • 1/2 cup chopped white onion
  • 2 pounds ground beef
  • 1 tablespoon garlic salt
  • 1/2 tablespoon ground black pepper
  • 4 tomatoes (chopped)
  • 1 jalapeño or serrano (diced (optional))
  • 1 large russet potato or 2 small Yukon gold potatoes (peeled and finely chopped)
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