Corn Oysters Fritters

Corn Oysters (Fritters)

Corn Oysters (Fritters)

By riehlfood.com
25 minutes

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Details
  • Servings:   4
  • Calories:   241
  • Protein:   8g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   30g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   10g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south american
Comments
Ingredients
  • 3 T bacon grease
  • 3 T vegetable oil
  • 1 cup all-purpose flour
  • 1 t baking powder
  • 1 t salt
  • 2 eggs, slightly beaten
  • 1 can (16 oz) whole kernel corn, drained (reserve ½ cup liquid)
Instructions

Corn Oysters (Fritters) serves 4 original recipe by riehlfood.com.

View original preparation instructions

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