Working Cowboy Gazpacho With Roasted Chicken

Working Cowboy Gazpacho With Roasted Chicken

Working Cowboy Gazpacho With Roasted Chicken

By food.com
25 minutes

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Details
  • Servings:   4
  • Calories:   583
  • Protein:   45g
  •  
  • Fiber:   27g
  • Sugar:   10g
  • Carb Total:   61g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   8g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
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Ingredients
  • 1 (8 ounce) jar black beans
  • 1 (8 ounce) jar kidney beans
  • 1 (8 ounce) jar corn
  • 1 (16 ounce) can rotel
  • 1 (4 ounce) jar mushrooms
  • 1 (1/2 ounce) jarminced garlic
  • 1 ounce queso fresco
  • 8 ounces roasted chicken
  • 1⁄2 cup braggs apple cider vinegar
  • 1 table spoon of diced jalapeno
Instructions

Working Cowboy Gazpacho With Roasted Chicken serves 4 original recipe by food.com.

View original preparation instructions

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