Fried Okra Salad
Ingredients
- 1 lb Okra, cut into 1/2" pieces
- 1 cup buttermilk
- 4 slices bacon (I use thick-cut)
- 1/4 cup each green, red and yellow bell pepper, chopped
- 1/3 cup red onion, diced
- 12 grape or cherry tomatoes, halved
- 1/4 cup cornmeal
- 2 Tablespoons flour
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1 teaspoon cayenne pepper
- 1 teaspoon Freshly ground pepper
- 1 teaspoon salt
- Canola oil, for frying
- high quality balsamic vinegar
- 2 spring onions, cut into small pieces
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