Egg Vegetable Omelette Recipe

Egg Vegetable Omelette Recipe

Egg Vegetable Omelette Recipe

By yummytummyaarthi.com
10 minutes

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Details
  • Servings:   2
  • Calories:   327
  • Protein:   17g
  •  
  • Fiber:   7g
  • Sugar:   14g
  • Carb Total:   23g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   17g
  •  
  • Diet:   High-Fiber
  • Meal:   breakfast
  • Dish:   egg, main course
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Cuisine
  • french
Comments
Ingredients
  • 4 large Eggs
  • 4 no Shallots (peeled & sliced thinly )
  • 1 no Green chilli (chopped finely )
  • 1 small Tomato (chopped finely )
  • 1 medium Carrots (grated finely)
  • 3 tbsp Coriander Leaves (finely chopped )
  • ½ tsp Red Chilli powder
  • ½ tsp Black Pepper powder
  • ½ tsp Turmeric powder
  • 1 tbsp Oil
  • Salt (to taste)
Instructions

Egg Vegetable Omelette Recipe serves 2 original recipe by yummytummyaarthi.com.

View original preparation instructions

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