30 Minute Che Chuoi Vietnamese Banana Tapioca Pudding

30-Minute Che Chuoi (Vietnamese Banana Tapioca Pudding)

30-Minute Che Chuoi (Vietnamese Banana Tapioca Pudding)

By cooking-therapy.com
Serves 4

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Details
  • Servings:   4
  • Calories:   576
  • Protein:   7g
  •  
  • Fiber:   7g
  • Sugar:   33g
  • Carb Total:   58g
  •  
  • Trans Fat:   0g
  • Saturated:   31g
  • Fat Total:   38g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • south east asian
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Ingredients
  • ⅓ cup small tapioca pearls
  • 2 cups water
  • 4 pandan leaves (tied into knots)
  • 1 can coconut cream (13.5 oz)
  • 5 Thai bananas (or plantains)
  • ¼ cup + 2 tsp granulated sugar
  • ½ tsp salt
  • 1 tbsp sesame seeds (toasted, crushed)
  • 2 tbsp peanuts (toasted, crushed)
Instructions

30-Minute Che Chuoi (Vietnamese Banana Tapioca Pudding) serves 4 original recipe by cooking-therapy.com.

View original preparation instructions

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