Mini Lemonade Souffles
Ingredients
- 2 Tbsp butter (softened)
- 5 Tbsp granulated sugar
- 1 cup milk
- 3 large egg yolks
- 1 tbsp vanilla extract
- 1/4 cup all-purpose flour
- 2 Tbsp lemon zest (finely grated)
- 4 Tbsp fresh lemon juice
- 1 Tbsp powdered sugar (more for dusting)
- 5 large egg whites
- Optional: Fresh whipped cream and/or berries as a topping
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