Ingredients
- 2 tablespoons olive oil
- 1 onion, chopped
- 3 tablespoons mustard seeds
- 1 teaspoon ground cinnamon
- 4 tart green apples, like Granny Smith, cored and cut into chunks
- 4 Anjou pears, cored and cut into chunks
- 2 tablespoons apple cider vinegar
- 1 cup apple juice
- 1 tablespoon brown sugar
- 2 teaspoons grated fresh ginger
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