Ingredients
- 1 tbsp olive oil
- 1 onion, chopped
- 2 garlic cloves, minced
- 227-g pkg cremini mushrooms, quartered
- 796-mL can diced tomatoes, drained
- 1/2 cup pearl barley
- 2 bay leaves
- 2 tsp dried oregano leaves
- 900-mL carton no-salt beef broth
- 300 g beef tenderloin grilling steak, cut into small cubes
- 1/2 tsp salt
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