Baked french toast croissants

Baked french toast croissants

Baked french toast croissants

By en.petitchef.com
1 hour 10 minutes

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Details
  • Servings:   2
  • Calories:   561
  • Protein:   13g
  •  
  • Fiber:   1g
  • Sugar:   26g
  • Carb Total:   35g
  •  
  • Trans Fat:   2g
  • Saturated:   25g
  • Fat Total:   42g
  •  
  • Dish:   desserts
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Cuisine
  • french
Comments
Ingredients
  • 2 croissants (stale)
  • 2 eggs
  • 2/3 cup cream
  • 2/3 cup milk
  • 1 big tablespoon sugar
  • 1 tsp vanilla extract
  • 1 Tbsp sugar
  • Icing sugar (to decorate)
Instructions

Baked french toast croissants serves 2 original recipe by en.petitchef.com.

View original preparation instructions

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