Best Tomato Gazpacho Recipe
Ingredients
- 1.5kg ripe tomatoes
- 1 cucumber
- 1 red bell pepper,
- 1 green bell pepper
- 1 onion
- 2 garlic cloves
- 1 slice of stale bread
- 2 cups (480ml) water
- 1 cup (200ml) tomato juice
- 1/4 cup (60ml) extra-virgin olive oil
- 2 tablespoons red wine vinegar
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon cumin
- 1/2 teaspoon smoked paprika
- Fresh basil leaves (for garnish)
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