Spicy Lemongrass Gazpacho recipes

Name: Spicy Lemongrass Gazpacho recipes
Ingredients: 540 grams of ripe tomato (approx 5 medium); 150 g english cucumber (approx 1/2); 100 g orange pepper (approx 1/2); 2 scallions; 1 slice white bread; small handful of cilantro, roughly chopped; small handful of mint, roughly chopped; 1 small thai chili, seeded and minced (or more to taste); 1 tbls grated lemon grass (grate inner stalk on a rasp); pinch kosher salt to taste; 2 tbls freshly squeezed lime juice; 2 tbls extra virgin olive oil; 1 tsp fish sauce