Mushroom XO Mussels and Greens

Mushroom XO Mussels and Greens

Mushroom XO Mussels and Greens


20 minutes

Details
  • Servings:   4
  • Calories:   556
  • Protein:   35g
  •  
  • Fiber:   4g
  • Sugar:   4g
  • Carb Total:   19g
  •  
  • Trans Fat:   0g
  • Saturated:   18g
  • Fat Total:   39g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 1 kg mussels (washed)
  • 100 g mixed sliced mushrooms (such as button, cup, and Swiss brown)
  • 1 handful of greens; shallots, rainbow chard and kale work well
  • 1 tbsp olive oil
  • Salt and pepper
  • 1 clove garlic
  • 1 shallot
  • 1 knob ginger
  • 1 tbsp dried shrimp
  • 1 large red chili
  • 100 g mixed chopped mushrooms (such as button, cup, and Swiss brown)
  • 120 g butter
  • 1 tbsp sesame oil
  • 1 tsp honry
  • 1 tbsp soy
  • 2 limes
  • Handful coriander
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