Potato bacon and cheese omelette
Ingredients
- 15 gram butter
- 1 small potato, peeled, diced
- 2 tablespoon finely diced lean bacon
- 2 eggs
- 2 tablespoon finely diced swiss-style cheese
- 2 teaspoon chopped parsley
- 25 gram baby spinach
- extra virgin olive oil, to serve
Instructions
Potato, bacon and cheese omelette serves 1 original recipe by nzwomansweeklyfood.co.nz.
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